Founded in Vienna in 1923 by Dr. Béla Horovitz, Frederick ‘Fritz’ Ungar, and Ludwig Goldscheider, Phaidon emerged as a leading global publisher of innovative books on art, design, and more. Horovitz aimed to produce high-quality books at accessible prices, while Goldscheider brought unique designs, with refined production to the table.
With a rich culinary history spanning 9,000 years, Mexican cuisine showcases influences from Aztec and Mayan cultures and is renowned for its use of aromatic ingredients and bold flavour combinations. This recipe book features over 700 authentic and mouth-watering recipes that can be easily prepared in your own kitchen and pay tribute to the fresh and delicious flavours of this cuisine.
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Material: Hardcover
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Dimensions: Length: 10 5/8", Width: 7 1/8"
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Page count: 704
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200 Illustrations
- Over 700 recipes
