In 1924, two Belgian industrialists, Armand Desaegher and Octave Auberg decided to combine their casting & enameling expertise to develop enameled cast iron cookware - a revolutionary concept that forged the way for the future of cooking. Only one year later, Le Creuset was born in Frensoy-le-Grand, France, where a majority of their products are still produced. While they began with the signature bright orange enamel that gained widespread recognition, this set the stage for an assortment of bold & distinguished colors that mark the brand. Today, Le Creuset proudly offers cookware collections in enameled cast iron, stainless steel and non-stick materials, stoneware, bakeware, tableware, tools & accessories. Whether you’re preparing a quick meal after work or entertaining your loved ones, you’ll fall in love with their colorful collection of pots, dishes & pans certified to suit your cooking style! Available in-store & online.